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Tokyo Kobe Beef Guide: 5 Best Kobe Beef in Tokyo

Wondering where to eat Kobe beef in Tokyo? In this guide, we highlighted the best restaurants you can check out!


Kobe beef is sought after for its exceptional flavor, marbling, and tenderness. It is considered one of the highest-quality beef in the world and is known for its melt-in-your-mouth texture and rich, buttery flavor.


It’s not without reason. Kobe beef comes from a specific breed of cattle called Tajima-Gyu, which is raised in the Hyogo Prefecture of Japan. These cattle are raised with great care and attention to detail, with a focus on providing them with a stress-free environment and a diet that includes high-quality feed.

Kobe beef is incredibly tender, thanks to the high levels of intramuscular fat. This fat melts at a low temperature, resulting in a melt-in-your-mouth texture.


Kobe beef is a truly unique and luxurious food experience. It is a must-try for any meat lover. If you’re looking for the best Kobe beef in Tokyo, here are our top picks:


1. Kobe Beef 511


If you’re looking for a high-quality steak house in Tokyo, look no further than Kobe Beef 511. Located in Akasaka, where the rich and famous live, you can expect no less from this kaiseki restaurant. Visit Kobe Beef 511 to experience an exquisite full-course meal to satisfy your five senses!


Price: From 10,000 yen

Hours: 4:30 PM - 12 MN

Contact: +81 3-6685-0511

Address: 4 Chome−3−28, Akasaka, Minato, Tokyo



2. Hakushu


This teppanyaki restaurant in Shibuya is one of the best when it comes to steak. Its range of Kobe beef is something you should not miss! It’s not the most posh steak house, but its warm staff definitely makes up for it.


Price: From 10,000 yen

Hours: +81 50-5262-9434

Contact: 5:30 - 9 PM

Address: 1F MCD Building, 17−10 Sakuragaokacho, Shibuya, Tokyo



3. Wagyu Yakiniku Panga


If you’re searching for a tried-and-tested restaurant in Tokyo that serves a range of Wagyu beef, Wagyu Yakiniku Panga is the place! It’s quite popular among locals for its hearty Wagyu beef strips, plus you get to enjoy other local dishes too.


Price: From 9,000 yen

Hours: 11:30 AM - 2 PM, 5 - 9:30 PM (Monday to Saturday) | 5 - 9 PM (Sunday)

Contact: +81 3-3839-8929

Address: 3 Chome-27-9 Taito, Taito City, Tokyo



4. Oniku Karyu


For an authentic kaiseki experience, Oniku Karyu is an outstanding restaurant. Located in Ginza, you can enjoy a multi-course meal with Kobe beef as the star of the menu. You will definitely enjoy each dish that bursts with differen flavors!


Price: From 10,000 yen

Hours: 5 - 11:30 pm (Monday to Saturday)

Contact: +81 3-6264-4129

Address: 7F VORT Ginza Briller Building, 1-4-6, Ginza, Tokyo



5. Yakiniku Ikuta


This yakiniku restaurant in Shibuya is a must-visit if you love high-quality beef and anything grilled. They have private rooms as well if you like to enjoy your meal in peace and silence.


Price: From 10,000 yen

Hours: 5 - 11 pm (Monday to Sunday)

Contact: +81 50-5262-9933

Address: Hozan Bldg., 1 Chome−31-15, Yoyogi, Shibuya City, Tokyo


 

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